Fermented cashew-based plant product. Weight: 100g

Ingredients: Cashews 75%, Water, Sea salt, Peppercorn blend 0.95% (Black Pepper, White Pepper, Green Pepper, Pink Peppercorns), Selected cultures. May contain traces of soy, mustard.

GLUTEN-FREE

Nutrition Facts: Average Values per 100g: Energy KJ 1470, kcal 346; Fat 27g; of which saturates 5g; Carbohydrates 20g; of which sugars 3.8g; Fibre 2.2g; Protein 12g; Salt 0.7g.

MR. PEPPAH is shipped in a vacuum-sealed bag with a 3-month shelf life. Once opened, store it in the refrigerator between 0°C and 4°C and consume within 5 days of opening.

ADVICE: Once opened, DO NOT store it in its plastic bag. Instead, wrap it in parchment paper (ideal) or place it in a slightly open container so it can breathe; it is a living product. Doing this will extend its natural shelf life!

A soft and tasty Cashewttina. Peppery on the outside, delicate on the inside. Perfect for aperitifs or for preparing a plant-based version of Pasta Cashew e Pepe.

Weight: 100g

Fragrant and tasty, peppery on the outside and soft on the inside; once you try using it for a Cashew e Pepe, there’s no turning back.

Sliced, spread on a crunchy crust of bread, or use me to create a delightful Cashew e Pepe pasta (by thinning me out with cooking water and our Goduria Grated Topping).